Daily Grill 

Boneless, skinless chicken breast seasoned with herbs, charbroiled over an open flame. Served with spinach mashed potatoes, tomato provencal and our apple relish.

Half chicken, marinated in garlic-honey herb jus with mashed potatoes and vegetable.

Chicken breast medallions, topped with a marsala wine mushroom sauce, served with mashed potato and vegetable.

Tender chicken breast medallions, topped with a lemon-butter sauce and capers. Served with mashed potatoes and vegetables.