Order Online: Penang's Menu in Washington, DC

Appetizers

Ayam Pandan (6)

$6.95

Slow cooked chicken breast wrapped in pandan leaves with spicy sauce.

Murtabak

$8.95

Indian style pancake filled with eggs, onion, minced beef, and served with curry chicken sauce.

Penang Lobak

$7.50

Crispy fried spiced pork roll, tofu and shrimp pancake, with hoisin plum and chili sauces.

Penang Satay (4)

$6.95

Marinated chicken or beef, grilled on skewers with peanut sauce.

Penang Special Spring Rolls (6)

(1)

$6.95

Fried with shrimp, crab, and minced vegetables, and served with Malaysian duck sauce.

Poh-Piah (2)

(1)

$5.95

Steamed Malaysian spring rolls stuffed with jicama, bean sprouts, and peanut glaze serve with Hoisin plum sauce.

Roti Canai

(1)

$4.25

Crispy Indian style pancake with curry chicken dipping sauce.

Roti Telur

$6.50

Indian style pancake filled with egg and onions, and served with curry chicken sauce.

Satay Tofu (2)

(1)

$5.50

Crispy fried tofu stuffed with cucumber and bean sprouts with peanut glaze.

Sayur Poh Piah (6)

$5.95

Fried vegetarian spring rolls served with Malaysian duck sauce.

Sotong Goreng

$8.95

Golden fried marinated squid with peppers, red onions and spicy chili paste.

Tao Udang

$7.50

Butterfied shrimp in a golden taro wrap, and served with a spicy chili dipping sauce.

Soups and Salads

Ahchat Salad

$6.95

Assorted vegetables, pickled with turmeric, traditional spices and ground peanuts.

Gado Gado Salad

$6.50

Combination of vegetables, egg, tofu, cucumber, and jicama with peanut sauce.

Penang Salad

$7.50

Octopus with green leaf lettuce tossed in Chef's special sweet & sour sauce.

Penang Wonton Soup

$3.50

Minced pork and shrimp wontons with choy sum in a fine stock.

Seafood Tomyam Soup

$3.50

Shrimp, squid, scallops and mushrooms in a spicy tomyam broth.

Seaweed with Seafood Soup

$3.50

Delicate stock with shrimp, scallops and squid.

Noodle Soup Entrees

Curry Mee

$9.95

Egg and rice noodles with shredded chicken, shrimp, tofu and bean sprouts in a coconut curry broth.

Penang Clay Pot Noodles

$10.95

Home style noodles with vegetables, scallops, shrimp and squid with egg gravy in a clay pot.

Prawn Mee

$9.95

Shrimp, rice, egg noodles, sliced pork, and hard boiled egg in a spicy prawn broth.

Seafood Tomyam Noodles

$10.95

Rice vermicelli with shrimp, scallops, squid, and vegetables in a spicy lemon grass broth.

Fried Noodles

Beef Chow Fun

$9.95

Broad flat noodles, bean sprouts and scallions.

Mee Goreng

$9.95

Indian style pan fried egg noodles, tofu, potatoes, shrimp, squid, bean sprouts and ground peanuts.

Penang Char Koay Teow

(1)

$9.95

Penang's famous flat rice noodles with shrimp, squid, eggs, chives and bean sprouts in a spicy black soy chili sauce.

Penang Char Mee Hoon

$9.95

Rice vermicelli with chicken, egg, bean sprouts, julienne red and green peppers, lemon grass, dried red pepper and ground peanuts.

Penang Pad Thai

$9.95

Chef's special stir fried thin flat noodles with shrimp, squid, tofu, bean sprouts and topped with ground peanuts.

Seafood Chow Fun

$10.95

Broad flat rice noodles topped with shrimp, scallops, squid and choy sum in an egg gravy.

Singapore Char Mee Hoon

$9.95

Rice vermicelli with spicy shrimp, pork sausage, scallions, bean sprouts and ground peanuts.

Entrees

Asparagus Udang/Ayam

$13.95

Choice of chicken or shrimp sauted with asparagus, carrots and mushrooms in a mild brown sauce.

Ayam Basil

(1)

$11.95

Sauteed chicken breast with carrots, mushrooms, snow peas, and basil leaves.

Ayam Halia

$11.95

Sauteed chicken breast with sliced ginger, scallions and brown sauce.

Beef Rendang

(1)

$12.95

Tender beef slowed cooked with a paste of ground onions, lemon grass and chili simmered in rich coconut curry gravy.

Buah Mango

$14.95

Choice of chicken or shrimp sauted with shredded mango, green and red peppers in a spicy mango sauce.

Green Curry Chicken

$15.50

Slices of chicken breast with string beans, eggplant, lemon grass and kaffir leaves in a very spicy coconut curry broth.

Green Curry Seafood

$16.50

Shrimp, scallops, squid and mussels with string beans, eggplant, lemongrass and kaffir leaves in a very spicy coconut curry sauce.

Kari Ayam

$11.95

Dark meat chicken and potatoes seasoned with red curry in coconut milk gravy.

Hot & Spicy Mussels

$19.95

12 mussels sauteed with green and red peppers and onions in an aromatic sweet & sour sauce.

Kari Ikan

$19.95

Cod filet with tomatoes, okra and curry leaves in a spicy aromatic curry broth.

Kari Sayur Campur

$12.50

Mixed vegetables cooked in a clay pot with a spicy curry broth.

Kari Udang

$20.95

Jumbo shrimp in the shell cooked in a blend of fresh herbs, onions and red curry paste.

Ikan Merah Special

$19.95

Whole red snapper, quick fried and smothered in a spicy pungent sauce.

Ikan Sos Istemewa

$19.95

Whole filet of stripped bass steamed with a sweet and spicy tamarind sauce.

Lauk Pekat Pandan

$20.95

Choice of salmon filet or jumbo prawns with pendan leaf, coconut milk, onions, tropical fruits, tomatoes and string beans.

Masak Lemak

$15.95

Choice of shrimp, beef or chicken sauted with green and red peppers, onions, carrots in spicy aromatic chili gravy.

Masak Nenas

$15.95

Choice of chicken or beef with fresh pineapple chunks, lemon grass, mint and red onion in a spicy curry sauce.

Penang Garing Itik Wrap

$20.95

Shredded crispy duck served with cucumbers, scallions, hoisin plum sauce and a Malaysian duck sauce with thin rice pancakes for wrapping.

Penang Style Sweet & Sour Chicken

(1)

$13.95

Lightly battered and sauted with tomatoes, cucumber, pineapple and red peppers.

Penang Style Sweet & Sour Shrimp

$13.95

Lightly battered and sauted with tomatoes, cucumber, pineapple and red peppers.

Santan Udang

$20.95

Jumbo shrimp, string beans, fresh chili peppers, scallions, onions and coconut milk.

Sarang Burung

$14.95

Formed fried taro filled with scallops, squid, shrimp, corn, carrots and black mushrooms topped with cashews.

Tappan

(1)

$15.95

Choice of chicken or beef, with black bean sauce, peppers and onions.

Seafood Delight

$21.99

Jumbo shrimp, squid and scallops sauteed with onions, green and red peppers, snow peas, mushrooms and carrots in chili-garlic sauce.

Taufo Poh

$12.95

Soft tofu with snow peas, mushrooms, peppers and carrots in a mild brown gravy.

Taufo Poh with Seafood

$15.95

Soft tofu with snow peas, mushrooms, peppers and carrots in a mild brown gravy with shrimp, scallops, and squid.

Tulang Gunung Api

$14.95

Fried pork riblets in an aromatic Malaysian BBQ sauce.

Udang Kelapa

$20.95

Butterflied jumbo shrimp in the shell fried in a coconut oatmeal batter.

Udang Penang

$20.95

Jumbo shrimp sauted in a spicy brown sauce, with small dried shrimp, lemon grass and chili.

Rice Dishes

Malaysian Nasi Goreng

$8.95

Spicy fried rice with shrimp, scallops, squid, egg, corn, carrots and peas.

Nasi Lemak

$9.95

Coconut steamed rice subtly flavored with cloves and pandan leaves and served with dried curry chicken, spicy fried anchovies, hard boil egg and pickled peanut vegetables.

Pineapple Fried Rice

$9.95

Cubes of chicken and pineapple with mint, corn, carrots and peas and served in a pineapple shell.

Vegetable (Small Dishes)

Kacang Pendek Belachan

$7.50

Sauteed string beans with spicy Malaysian shrimp sauce.

Kangkung Belachan

$7.50

Sauteed water convolvulus with spicy Malaysian shrimp sauce.

Sayur Campur

$7.50

Buddhist delight vegetable combination sauted with garlic and glass noodles.

Sayur Masak

$7.50

Sauteed mixed vegetables in a light garlic sauce.

Terung Tow Cheow

$7.50

Sauteed eggplant with black bean sauce.

Thai Style Tofu

$7.95

Fried bean curd, vegetables and mushrooms in Chef's special spicy Thai sauce.

Side Items

Brown Rice

$1.95

Coconut Rice

$1.75

Extra Pancake

$0.50

Steamed White Rice

$1.00

Desserts

Fried Bananas (6)

$6.50

Peanut Pancake

$7.50

Penang crispy pancakes stuffed with ground peanuts, crispy outside and moist inside.

Pisang Pancake

(1)

$7.50

Slices of banana wrapped in a crispy pancake topped with homemade coconut spread.

Lunch Specials

Asparagus With Lemon Grass Sauce

$9.95

Choice of chicken or beef with chef's special lemon grass sauce, asparagus, mushrooms, carrots and zucchini.

Basil Fried Rice (Vegetarian)

$9.95

Fried rice with peas, corn, carrots, egg and basil leaves.

Beean Curd "Thain Style" Vegetarian

$9.95

Fried bean curd, vegetables and mushrooms in Chef's special spicy sauce.

L.15 Beef Chow Fun

$9.95

Stir fried flat noodles in special brown sauce with beef, scallions, and bean sprouts.

Beef Rendang

$9.95

Tender pieces of beef simmered with exotic spices in a coconut curry sauce.

Chicken Curry

$9.95

Chicken (dark meat) and potatoes seasoned with red curry in coconut milk gravy

Indian Mee Goreng

$9.95

Indian style stir-fried egg noodles in an authentic squid sauce with tofu, potatoes, shrimp, egg, bean sprouts and ground peanuts.

Mango With Chicken

$9.95

Sauteed with shredded mango, green and red peppers in a spicy mango sauce.

Mango With Shrimp

$9.95

Sautued with shredded mango, green and red peppers in a spicy mango sauce.

Mango With Tofu

$9.95

Sautued with shredded mango, green and red peppers in a spicy mango sauce.

Mixed Vegetables With Rofu (Vegetarian)

$9.95

Assorted vegetables with tofu in a light garlic sauce.

Penang BBQ

$9.95

Choice of pork or chicken, lightly battered and fried with a traditional Malaysian BBQ sauce.

Penang Pad Thai

$9.95

Chef's special stir fried thin flat noodles with shrimp, squid, tofu, bean sprouts and topped with ground peanuts.

Pineaplle Fried Rice

$9.95

Chicken, egg, vegetables and fresh pineapple.

Sausage Fried Rice

$9.95

Chinese sausage, peas, corn and carrots

Seafood Fried Rice

$9.95

Shrimp, scallops, squid, egg, peas, corn and carrots.

Spicy Penang With Broccoli (Beef)

$9.95

Sliced beef or chicken with scallions and onions in a spicy sauce.

Spicy Penang With Broccoli (Chicken)

$9.95

Sliced beef or chicken with scallions and onions in a spicy sauce.

Sweet and Sour Chicken

$9.95

Sauteed with cubes of cucumber, pineapple, tomatoes, onion, and red and reen peppers.

Penang

Delivery open until 9:45pm

Delivered by Takeout Taxi

(Full) On the Menu

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Appetizers

Soups and Salads

Noodle Soup Entrees

Fried Noodles

Entrees

Rice Dishes

Vegetable (Small Dishes)

Side Items

Desserts

Lunch Specials

Delivery open until 9:45pm Delivered by Takeout Taxi

(Full) On the Menu

Enter your address

We'll tell you if Penang can be delivered to you.

Delivery open until 9:45pm

Delivered by Takeout Taxi