Order Online: Satay Club Asian Restaurant & Sushi Bar's Menu in Washington, DC

Appetizers

Malaysian Grilled Chicken Satay

(2)

$5.50

Grilled chicken served with cucumber salad and slightly spicy peanut sauce.

Satay Tofu

(2)

$4.95

Fried tofu stuffed with cucumber and bean sprouts. Served with peanut sauce.

Shanghai Vegetable Spring Roll

(2)

$3.50

Served with balsamic and vinegar sauce.

Dumplings

(7)

$4.95

Dumplings filled with chicken and vegetables. Served with balsamic vinegar sauce. Pan fried or steamed.

Vegetable Dumplings

(4)

$4.95

Filled with chopped mixed vegetables and served with ginger scallion sauce. Pan fried or steamed.

Vietnamese Summer Roll

(3)

$5.50

Shrimp, rice paper, vegetables, minced jicama and Japanese eggplant. Served with hoisin sauce.

Malaysia Rice Paper Roll

$6.50

Steamed spring roll stuffed with jicama, cucumber, mint leaves and shredded egg. Served with peanut sauce.

Fried Calamari

(4)

$7.50

Crispy squid served with homemade spicy sauce.

Thai Lettuce Wraps

(1)

$8.95

Crunchy noodles and sauteed minced chicken with Asian spices. Served with lettuce on the side.

Peking Duck Crepe

(2)

$9.95

Served with scallion and miso hoisin sauce.

Crabmeat Cake

$7.50

Served with chili creme fraiche.

Rock Shrimp Tempura

$8.95

Deep fried jumbo shrimp and vegetables in light batter. Served with spicy miso aioli.

Crab Rangoons

(5)

$5.50

Fried wontons filled with crabmeat and cream cheese.

Edamame

(5)

$3.50

Young soybeans.

Vietnamese Spring Roll

(5)

$4.95

Minced pork, fresh crabmeat and cellophane noodles.

BBQ Spare Ribs

$6.95

Roasted with honey barbeque sauce.

Cold Sesame Noodle

$4.95

Egg noodle with shredded cucumber, served with sesame dressing.

Scallion Pancake

$4.50

Pan-fried pancakes with crabmeat, scallion, served with sweet and sour, Gingerly flavored sauce.

Soup

Miso Soup

(4)

$2.95

Soybean paste soup with tofu, seaweed and scallions.

Hot & Sour Soup

$3.50

Tofu, mushrooms, bamboo shoots and duck strips.

Wonton Soup

(2)

$3.50

Chicken wontons in clear broth.

Lemongrass Coconut Chicken Soup

$4.50

Shitake mushroom and kaffir lime leaves.

Lemongrass Coconut Shrimp Soup

(3)

$5.50

Tom Yum Chicken Soup

$4.50

Spicy and sour soup with shitake mushrooms, green and red peppers.

Tom Yum Shrimp Soup

(1)

$5.50

Crabmeat Asparagus Soup

$5.50

Salads

Avocado Salad

$6.50

Mixed greens, avocado, tomato and tempura red onion.

Green Salad

(2)

$5.50

Chinese herbs with homemade Japanese ginger dressing.

Seaweed Salad

(1)

$4.50

Marinated seaweed with sesame seeds.

Seared Shrimp Mango Salad

(2)

$8.50

Honeyed cashew nuts with mango lime vinaigrette.

Chicken Salad

$6.50

Mixed greens, chicken, tomato and jicama.

Signature Entrees

Served with rice, except Peking Duck

Mamak Satay

$12.95

Grilled chicken satay, curry shrimp, egg and cucumber served with coconut rice garnished with Asian fried red onions.

Malaysian Red Curry

(2)

$10.95

Chicken, beef, pork or shrimp with basil leaves, eggplant, shitake mushrooms and long beans in coconut milk.

Wok Seared Jumbo Shrimp

(1)

$13.95

Thai basil leaves, bamboo shoots, coconut curry sauce.

Sauteed Chicken with Cashew Nuts

(1)

$10.95

Chicken stir-fried with assorted vegetables.

General Tso's Chicken

(4)

$10.95

Crispy or sauteed chicken with spicy tangy sauce.

General Tso's Shrimp

(3)

$12.95

Thai Seafood Combination

(1)

$15.95

Stir-fried shrimp, scallops, bell peppers, basil leaves, mushrooms and asparagus in homemade special Thai herb sauce.

Grilled Marinated New York Sirlion

(1)

$15.95

Served with Thai chili dip.

Crispy Whole Fish

$23.95

Served with three flavor sauce.

Miso Chilean Seabass

$18.95

Marinated seabass with orange miso glaze.

Spicy Mango Chicken

(2)

$10.95

Mixed tropical fruits with chef's special mango sauce.

Spicy Mango Shrimp

$12.95

House Curried Seafood Hot Pot

$15.95

Shrimp, scallops, salmon and Asian vegetables in mild curry sauce.

Crispy Beef

(4)

$14.95

Carrots, celery and green onions with spicy tangerine peel sauce.

Steamed Chilean Seabass

$17.95

Steamed with ginger and scallions, served with baby bok choy on black bean sauce.

Salt and Pepper Shrimp

$13.95

Jumbo shrimp lightly battered and stir-fried with spiced salt and garlic.

Shrimp and Vegetable Tempura

(1)

$13.95

Deep fried shrimp and vegetables in light batter. Served with tempura dipping sauce.

Peking Duck

(3)

$14.95

Half a roasted duck without bones, served with pancakes, scallions and hoisin sauce.

Jumbo Shrimp with Asparagus

$13.95

Stir-fried jumbo shrimp with asparagus in black bean sauce.

Sirloin Steak with Mixed Vegetables

$15.95

Stir-fried with snow peas, shitaki mushrooms, asparagus and carrots in brown sauce.

Basil Chicken

(1)

$10.95

Stir-fried chicken with bell peppers, onions, garlic and basil leaves.

Triple Delight

$13.95

Jumbo shrimp, chicken and beef with vegetables in brown sauce.

Black Pepper Steak

$13.95

New York strip, pan-seared with black pepper and fresh lemongrass served over organic spring mixed salad.

Beef with Garlic Sauc1

$13.95

Sliced beef celery, carrot, mushroom and green onion in spicy garlic sauce.

Kung Pao Chicken

(2)

$10.95

Chicken breast sauteed with spicy golden roasted peanuts, green and red peppers and scallions.

Sesame Shrimp

$13.95

Crispy jumbo shrimpwith tangy sauce and topped with sesame seeds.

Asian Noodles and Fried Rice

Malaysian Nasi Goreng

$8.50

Stir fried rice with Malaysian spices and fried egg. Choice of chicken, beef, pork, vegetable or shrimp.

Thai Fried Rice

(3)

$8.50

Thai hot and spicy fried rice. Choice of chicken, beef, pork, vegetable or shrimp.

Fried Brown Rice

(1)

$8.50

Choice of chicken, beef, pork, vegetable or shrimp.

Wokd Chinese Fried Rice

$8.50

Choice of chicken, beef, pork, vegetable or shrimp.

Peanut Noodle

$8.50

Egg noodles with fried tofu, bean sprouts and boiled egg. Served with peanut sauce. Choose chicken or vegetarian preparation.

Pad Thai Chicken

(5)

$9.50

Traditional Thai rice noodles wok fried with chicken, egg, ground peanuts, scallions, fried tofu and bean sprouts.

Vegetarian Pad Thai

$9.50

Pad Thai Shrimp

$11.50

Drunken Noodles

(2)

$9.50

Flat rice noodles with stir-fried minced chicken, basil leaves, onions and bell peppers.

Vegetarian Drunken Noodles

(1)

$9.50

Nabe Yaki Udon

(1)

$10.50

Japanese Udon noodles with ebi tempura and vegetables.

Yaki Udon

(1)

$9.50

Japanese udon noodles with chicken and vegetables.

Vegetarian Yaki Udon

$9.50

Curry Laksa

$9.50

Egg and rice noodles in creamy curry coconut milk with chicken.

Vegetarian Curry Laksa

$9.50

Curry Laksa with Shrimp

$11.50

Singapore Rice Noodles

(2)

$9.50

Stir-fried rice vermicelli with shrimp, scallions, green chili and bean sprouts.

Tom Yum Noodle Soup with Chicken

$9.50

A spicy lemongrass noodle soup with mushrooms, cilantro and bean sprouts. Served with rice vermicelli.

Tom Yum Noodle Soup with Shrimp

$11.50

Malaysian Mee Goreng

(3)

$9.50

Stir-fried egg noodles with cabbage, tofu, onions and bean sprouts. Choice of chicken, beef, pork, vegetable or shrimp.

Lo Mein

(2)

$8.50

Choice of chicken, beef, pork, vegetable or shrimp.

Seafood Pan Fried Noodle

$13.95

Crispy noodles with shrimp, scallop, squid and vegetable in light gravy.

Chow Fun

$9.95

Choice of chicken, beef, pork or vegetable. (Shrimp extra $2.)

Chicken Noodle Soup

$8.95

Egg noodle with chicken and mixed vegetable in clear broth.

Grill

Grilled Chicken Teriyaki

(2)

$11.95

Grilled Steak Teriyaki

$14.95

Grilled Salmon Teriyaki

$13.95

Grilled Combination Vegetable Tofu

$9.95

Grilled Seafood Teriyaki

$15.95

Vietnamese Grilled Lemongrass Chicken

(3)

$9.95

Grilled lemongrass chicken, vermicelli, bean sprouts, roasted peanuts, cilantro and basil.

Grilled Satay Club's Marinated Chicken

(1)

$10.95

Marinated chicken with spices and fresh lemon juice.

Malaysia Marinated Grilled Shrimp

$13.95

Grilled jumbo shrimp with peanut sauce over rice vermicelli.

Grilled Honey Peanut Chicken

$10.95

Marinated chicken breast with honey peanut sauce on bed of egg noodles.

Grilled Honey Peanut Tofu

$8.95

Grilled tofu topped with honey peanut sauce.

Vegetables

Served with rice. Dishes also available with chicken, beef, pork, combination or shrimp.

Spicy Basil Leaves with Tofu

$9.50

Sauteed fried tofu, bell peppers, onions and basil leaves with spicy Thai sauce

Vegetable and Tofu Curry

$9.50

Mixed vegetables and tofu in red curry sauce.

Szechwan Style String Beans

(2)

$8.50

Wok fried wit Sichuan preserves, fiery chili sauce and garlic.

Combination Vegetable & Tofu

$8.50

Mixed vegetables & fried tofu stir-fried with oyster sauce.

Thai-Style Asparagus

$10.50

Wok fried asparagus with garlic.

Moo Shi Vegetable

$9.50

Stir-fried shredded vegetables, served with pancakes and plum sauce.

Stir-Fried Chinese Eggplant

(2)

$9.50

Eggplant with tofu and peppers in Thai basil sauce.

Nigiri Sushi

Mackerel

$2.00

Snow Crab

$2.00

Masago

$2.00

Octopus

$2.00

Cooked Shrimp

$2.00

Seasoned Bean Curd

$2.00

Tamago

$2.00

Red Snapper

$2.00

Salmon Roe

$2.00

Salmon Roe with Quail Egg

$2.50

Tobiko

(1)

$2.25

Tobiko with Quail Egg

$2.50

Smoked Salmon

$2.25

Tuna

$2.25

Fresh Salmon

$2.25

BBQ Eel

$2.50

Yellowtail

$2.95

Spicy Scallop

$3.50

Fresh Scallop

$3.50

Squid

$2.00

Surf Clam

$2.00

Uni

$2.95

Maki - Rolls

Avocado Roll

$4.00

Cucumber Roll

$4.00

California Roll

(3)

$4.50

California with Masago

(1)

$4.95

Fresh Salmon and Scallion

(1)

$4.95

Yellowtail and Scallion

(2)

$4.95

Smoked Salmon and Cream Cheese

(2)

$4.95

Salmon Skin and Scallion

(1)

$4.95

Tuna and Avocado

(3)

$4.95

BBQ Eel with Avocado

(1)

$4.95

BBQ Eel with Cucumber

(4)

$4.95

Spicy Tuna with Masago

(4)

$5.50

Vegetable Tempura Roll

(2)

$5.50

California Roll with Fresh Crabmeat

$5.95

Spicy Scallop Roll

$5.95

Spicy Crunchy Tuna Roll

(4)

$6.50

Spicy Crunchy Yellowtail Roll

$6.50

Soft Shell Crab Roll

$6.95

Shrimp Tempura Roll

(2)

$6.95

Asparagus Roll

(1)

$4.95

Spicy Crunchy Salmon Roll

(1)

$6.50

Sushi Entrees

Sushi Premium

$11.50

Tuna, salmon, mackerel, red snapper and California roll.

Sushi Deluxe

(1)

$14.50

Yellowtail, BBQ eel, tuna, salmon, mackerel, red snapper and California roll.

Sushi Grand

$16.50

Yellowtail, BBQ eel, tuna, salmon, mackerel, red snapper, cooked shrimp, surf clam and California roll.

Chirashi Sushi

$16.50

Assortment of fresh fish over sushi rice.

Unagidon

$12.50

BBQ eel on sushi rice.

Sashimi Deluxe

$19.50

Yellowtail, tuna, salmon and white fish.

Tuna Lover

$20.50

4 pcs tuna nigiri sushi, 4 pcs tuna sashimi and spicy crunchy tuna roll.

Salmon Lover

$20.50

4 pcs salmon nigiri sushi, 4 pcs salmon sashimi and smoked salmon & cream cheese roll.

Chef's Special Maki

Rainbow Roll

$11.50

Salmon, tuna, red snapper, BBQ eel, cucumber and avocado.

Dragon Roll

Satay Club Asian Restaurant & Sushi Bar

Delivery open until 10:45pm

Takeout open until 10:45pm

(Full) On the Menu

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Appetizers

Soup

Salads

Signature Entrees

Asian Noodles and Fried Rice

Grill

Vegetables

Nigiri Sushi

Maki - Rolls

Sushi Entrees

Chef's Special Maki

Delivery open until 10:45pm Takeout open until 10:45pm

(Full) On the Menu

Enter your address

We'll tell you if Satay Club Asian Restaurant & Sushi Bar delivers to you.

Delivery open until 10:45pm

Takeout open until 10:45pm