Mediterranean egg roll with meat and our special exotic spices.

Finely ground meat and cooked wheat shaped into a ball and stuffed with seasoned minced meat and onion, peanuts and deep fried to a crisp texture.

Blended chickpeas, tahini (sesame seed oil), garlic, spices and lemon juice. Served as a dip with pita bread.

Charbroiled eggplant blended with tahini sauce, fresh garlic and lemon. Served as a dip with pita bread.

Chicken kabob, shawarma and kefta kabob.

Marinated layers of vegetables, steak or chicken sow-roasted on an open pit.

Large pieces of fresh steak marinated and charbroiled with vegetables.

Seasoned and slow-roasted beef, thinly sliced off the spit.

Fava beans with grilled onions, fresh tomatoes, olive oil & tahini sauce.

Falafel, Gaba Ghanouj and Hummus.