'Best Restaurant in Hyde Park' from the University newspaper several years running. Equal parts soul food and Indian 'homestyle' cooking, Rajun Cajun stands as a representative for the peculiar mix of people that gives Hyde Park its character. All the dishes are good, and many swear that the fried chicken is not topped within the borders of Hyde Park. Additionally, the vegetarian combo meal (samosa, parotha, basmati rice and two vegetable sides) remains one of the cheapest and biggest meat-free meals available to University of Chicago students and local residents.