With the single goal of making great bread broadly available to consumers across America, Panera Bread freshly bakes more bread each day than any bakery-cafe concept in the country. Every day, at every location, trained bakers handcraft and bake each loaf from scratch, using all-natural ingredients to ensure the highest quality breads.

Panera Bread understands that great, freshly baked bread makes great meals - including made-to-order sandwiches, tossed-to-order salads and soup served in bread bowls. Our menu items, which start with our all natural, preservative-free breads, feature only the freshest, highest quality ingredients.