Order Online: Passage to India's Top Rated Menu in Salem, MA

These are the items that Foodler customers have rated with four stars or more. We hope you'll enjoy them too.

Passage to India Specials

Basil Nan

(1)

$3.95

Leavened bread stuffed with basil and baked in the tandoori oven

Soups

Mulligatawny Soup

(1)

$2.95

Coconut Soup

(2)

$2.95

Coconut, cream, pistachio and hot milk

Appetizers

Papad (2 pieces)

(2)

$1.50

Black bean wafer, very light

Vegetable Pakora (5 pieces)

(1)

$3.95

Mixed vegetable fritters

Chicken Pakora (5 pieces)

(1)

$5.95

Tender boneless chicken breast marinated in lightly spiced batter and crispy fried

Aloo Tikki (2 pieces)

(1)

$3.25

Potato Patties

Vegetable Samosa (2 pieces)

(7)

$3.25

Crispy turnovers stuffed with spiced potatoes and peas

Vegetable Mixed Appetizers

(4)

$5.95

Vegetable pakora, vegetable samosa, aloo tikki and cheese pakora

Mixed Appetizers

(4)

$7.95

Vegetable pakora, vegetable samosa, aloo tikki, cheese pakora, chicken pakora, meat samosa, chicken kabob and fish pakora

Chicken Kabob

(1)

$7.95

Boneless pieces of chicken marinated in a special, homemade marinade and grilled in a clay oven

Indian Breads

Bread Basket

(4)

S: $6.95

L: $9.95

Good for a group meal, a variety of breads

Naan

(5)

$2.25

Unleavened white flour baked bread

Onion Naan

(1)

$3.50

Unleavened white flour baked bread stuffed with onion

Garlic Naan

(11)

$3.25

Unleavened white flour baked bread stuffed with garlic

Kashmire Naan

(9)

$3.75

Stuffed with raisins, cashews and coconut

Chicken Naan

(2)

$3.95

Unleavened white bread stuffed with tandoori chicken

Tandoori Roti

(1)

$2.25

Wheat bread baked over charcoal heat

Poori

(5)

$2.95

Crispy, deep-fried puffy bread

Paratha

(2)

$2.25

Multilayer whole wheat bread cooked with butter

South Indian Specialties

Served with coconut chutney and sambhar

Masala Dosa

(1)

$9.95

Thin crepe stuffed with potatoes and onions

Rice Specialties

Served with raita (except Peas Pullao and side of rice) and hot onion chutney

Vegetable Biryani

(2)

$11.95

Basmati rice cooked with fresh vegetables, seasoned with herbs, toasted almonds, cashews and raisins--very aromatic!

Lamb / Beef Specialties

Served with Basmati rice and hot onion chutney

Lamb Saag

(1)

$13.95

Boneless pieces of lamb cooked with fresh spinach and flavored with green herbs

Lamb Vindaloo (Hot)

(2)

$13.95

Very tender pieces of lamb marinated in fresh tomatoes and lemon, cooked with potatoes, ginger, hot spices and fresh green herbs

Beef Vindaloo (Hot)

(1)

$13.95

Very tender pieces of beef marinated in fresh tomatoes and lemon, cooked with potatoes, ginger, hot spices and fresh green herbs

Lamb Curry

(2)

$13.95

Boneless tender pieces of lamb cooked with onions, garlic, ginger and a unique blend of spices

Eat healthy! A Tandoor is a traditional charcoal oven, made with clay. It is an old-fashioned style of cooking about two thousand years old. Food cooked in the clay oven is very juicy, healthy and light. It also has its own kind of smoky delicious flavor. All items are served with Basmati rice, tandoori sauce and hot onion chutney.

Chicken Tikka

(4)

$12.95

Boneless chicken breast marinated in yogurt and spices, then grilled in Tandoor

Panir Tikka

(1)

$12.95

Homemade cubes of cheese marinated in cream and spices and baked to perfection in Tandoor

Tandoori Fish

(1)

$14.95

Salmon marinated in cream and spices and baked in our tandoor

Shrimp Tandoori

(1)

$15.95

Jumbo shrimp marinated in freshly ground spices and grilled in Tandoor

Vegetarian Specialties

Served with Basmati rice and hot onion chutney

Aloo Ghobi

(2)

$11.95

Fresh califlower and potatoes gently cooked with herbs and spices

Malai Kofta

(1)

$11.95

Vegetable balls cooked in velvet sauce

Palak Paneer

(2)

$11.95

A flavorful blend of fresh spinach, ginger, onion and cubes of homemade cottage cheese cooked in light spices

Dal Maharani

(4)

$10.95

A royal lentil dish cooked with fresh ginger, garlic and onions. Garnished with shredded Makhan.

Kabuli Channa

(2)

$10.95

A North Indian specialty. Subtle flavored chickpeas and potatoes tempered with ginger and garlic.

Matter Paneer

(5)

$11.95

A classic dish in Northern India. Fresh homemade low fat cottage cheese gently cooked the tender garden peas and fresh spices.

Baingan Bharta

(3)

$11.95

A classic dish, whole eggplant roasted over charcoal, gently blended and tempered with aromatic herbs and spices

Shahi Paneer Korma

(3)

$11.95

Homemade cheese cubes cooked in cream, with nuts and raisins

Chicken Specialties

Served with Basmati rice and hot onion chutney

Chicken Curry

(3)

$12.95

Boneless chicken cooked with fresh onions, garlic and a unique blend of spices

Chicken Saag

(3)

$12.95

Chicken cooked with fresh spinach

Chicken Tikka Masala

(12)

$13.95

Boneless white meat diced chicken tandoori cooked in a rich and creamy tomato sauce

Chicken Vindaloo (Hot)

(5)

$12.95

Chicken Jhalfrazi

(1)

$12.95

Boneless diced chicken tandorri cooked in creamy tomato sauce

Seafood Specialties

Served with Basmati rice and hot onion chutney

Fish Vindaloo (Hot)

(1)

$13.95

Haddock cooked with potatoes and hot curry sauce

Shrimp Korma

(2)

$14.95

King size shrimp marinated in gram masala sauce, cooked in a light cream tomato sauce, enriched with cashews and raisins

Goa Shrimp Curry

(2)

$14.95

The famous shrimp curry of Goa, prepared wtih freshly ground coconut and an array of masterfully blended spices

Shrimp Tandoori Masala

(1)

$15.95

Jumbo shrimp dipped in marinade of yogurt and exotic spices, grilled over charcoal, and cooked with fresh onions and tomatoes

Desserts

Badami Kheer

(3)

$3.25

Homemade rice pudding flavored with cardamom and blended with almonds

Beverages

Lassi

(2)

$3.50

Homemade yogurt drink

Mango Juice

(1)

$2.50

Passage to India

Takeout closed opens at 11:30am

(Full) On the Menu

Passage to India Specials

Soups

Side Orders (Condiments)

Appetizers

Indian Breads

South Indian Specialties

Rice Specialties

Lamb / Beef Specialties

Tandoori Specialties

Vegetarian Specialties

Chicken Specialties

Seafood Specialties

Desserts

Beverages