Tommy Joe's 

Twelve wings, deep-fried, double basted in our HOT house wing sauce and finished on the grill. Crisp celery and cool blue cheese dressing seal the deal.

The works: tons of cheese, bacon, chives and sour cream.

Hand-breaded, served regular or Buffalo-style.

Eight ounces of Black Angus chuck, grilled to your specifications and served on a Kaiser roll with fries.

Juicy sliced roast beef piled high on a fresh sub roll. Served with fries and a side of hot au jus.

Four ounces of steak, grilled to perfection and topped with sauteed onions and mushrooms all smothered in provolone cheese. Served on a fresh Kaiser roll with fries.

Grilled, country style ham piled high on a fresh croissant and topped with melted cheddar cheese. Served with fries.

Jumbo lump crabmeat gently folded with our own blend of spices, served fried or broiled on a fresh Kaiser roll. Served with fries, tartar sauce and lemon.

Fresh pulled pork marinated in honey BBQ sauce served hot on a fresh Kaiser roll with fries.

Grilled and served with avocado, pico de gallo and pepper jack cheese.

Spring salad mix, bourbon onions, fresh crumbled blue cheese, walnuts tossed in balsamic vinaigrette, topped with our marinated steak.

Mixed greens and crunchy sesame noodles tossed in an Oriental dressing and drizzled with peanut sauce. Topped with chicken.

Grilled chicken breast, rubben in our house Cajun spices then sauteed in a creamy Alfredo sauce with diced tomatoes and asparagus and served with linguini.