Housemade pasta with traditional tomato sauce. Add meatballs.

Housemade pasta with spicy sauce of tomatoes, basil, onions and garlic.

Housemade pasta served with a meat sauce of ground pork, spicy sausage and beef mixed with marinara sauce.

With a creamy alfredo sauce and freshly grated parmesan cheese.

Housemade spinach pasta with bolognese (meat) sauce and parmesan cheese, then baked with mozzarella until golden brown.

Pasta layered with spinach, zucchini, sweet peppers, mushrooms, eggplant and low fat cottage cheese, then backed with mozzarella until golden brown.

Sliced eggplant cooked with garlic and shallots, layered with tomato sauce and parmesan cheese, then baked with mozzarella unitl golden brown.

Spaghetti tossed in basil pesto sauce with an array of fresh sauteed vegetables, garlic and pine nuts.

Steamed mussels tossed with spaghetti in white wine, garlic, hot pepper flakes and diced tomatoes.