Panas specializes in Latin fusion gourmet empanadas, crescent- shaped turnovers, stuffed with well seasoned combinations of meats, vegetables, spices, fruits, and sweets. Our recipes are inspired by the idea of Latin Fusion cuisine; a culinary concept based on creating new recipes by combining traditional and modern culinary techniques and mixing ingredients from different countries in the Americas. The only empanadas tradition we want to preserve is that empanadas a great idea and fun package for food.