There are scores of pupuserias in the area, but none captures the essence of this Salvadoran meal-in-a-pocket as well as Irene's crisp, pancake-thick flour
tortilla oozing fillers like cheese, pork, beans, and loroco, a squashlike vegetable. Pupusas are not the only reason to head to Irene's. The same care that goes into the national dish informs the rest of the cooking.
-Washingtonian.com
