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Canteen
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opens at 11am
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opens at 11am
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Goat and Lamb
Goat Korma
$10.95
Goat in saffron cashew sauce.
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Goat Vindaloo
$10.95
Finely cut goat and fried potatoes marinated with vinegar and Indian spices.
Goat Handi
$10.95
Pieces of goat cooked in semi-thick brown gravy with herbs and spices.
Lamb Rogan Josh
$10.95
A classic north Indian dish in cardamom sauce.
Lamb Keema Muttor
$10.95
Minced lamb with peas, onions, and eggs.
Paya Nihari
$10.95
Low-temp cooked goat legs with special spices with homemade tadka.
Haleem
$10.95
Grandma's special feast dish with goat meat, lamb, and lentils.
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Best Bets
1.
Plain Naan
2.
Vegetable Samosas
3.
Chicken Korma
4.
Mixed Green Salad
5.
Vegetable Biryani
6.
Butter Chicken
7.
Navratna Korma
8.
Malai Kofta
9.
Bhindi Masal
10.
Chicken Tikka Masala
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