Panko-coated chicken breast strips tossed in a Jack Daniel's glaze then topped with toasted sesame seeds.
Boneless or traditional. Served with celery and blue cheese or ranch dressing.
Golden mozzarella blended with Asiago then topped with Parmesan and Romano cheeses. Served with marinara sauce.
Breaded and fried golden brown. Served with a cucumber-wasabi ranch dip.
Melted cheddar and crispy bacon. Served with sour cream and green onions.
Perfect for sharing. Choice of wings and two other appetizers.
Spinach, artichoke hearts, sauteed onions and bell peppers, blended with Parmigiano and Romano cheeses. Served hot with crisp tostada chips.
Steamed, pan-seared pork dumplings served with a Szechuan dipping sauce.
Crisp, oven-baked flatbread topped with spinach and artishocke heart spread and a bruschetta mix of diced tomatoes, garlic, fresh basil and a hint o crushed red pepper and oregano.
Crispy flatbread topped with tender pulled chicken breast in a chipotle barbecue sauce and baked with Monterey Jack cheese, cheddar, cilantro and hand-cut red peppers and red onion.
Thick, warm pretzels served with our creamy craft beer-cheese dipping sauce made with regionally crafted beer. Garnished with crispy applewood-smoked bacon and green onions.
Crispy tortillas loaded with refried beans, seasoned ground beef and melted cheese. Served with salsa, sour cream, house-made guacaole and jalapenos.
Crispy Cajun-spiced shrimip, sesame jack chicken strips and Jack Daniel's glazed baby back pork ribs.
Invite friends and coworkers to join you in your order.
It's easy and everyone earns points.