Fresh roasted potatoes topped with Jack and cheddar cheese and bacon. Served with ranch dipping sauce.
Cheddar, Jack and aged Parmesan cheeses, creamy mashed potatoes, onions, dill and cilantro lightly breaded and fried crisp with salsa ranch.
Thick and creamy with premium clams, potatoes, onions and celery.
A blend of rotisserie chicken, chilies and onions topped with homemade tortilla strips.
A flavorful soup with fresh baked potatoes and simmered with aged cheddar.
Apple-wood smoked bacon, hand-battered onion rings, avocado, double thick cheddar, mayonnaise, pickle and red relish.
8 oz center-cut USDA choice. The most tender and lean beef selection.
Our original recipe since 1977. A half chicken seasoned, slow cooked over open flames and roasted to perfection. (Available for dinner only).
CJ classic since 1977. Baked fresh throughout the day. Carrots, onions, mushrooms and peas simmered slow in a savory herb cream sauce and baked in Claim Jumpers flaky pie crust. Served with fresh fruit. (Available for dinner).
Certified Angus Beef seasoned, breaded, then lightly crisped and topped with homemade country gravy. Served with mashed potatoes.
Blackened chicken, bow tie pasta and spinach tortellini tossed with creamy Alfredo sauce. Served with our garlic cheese toast.
Homemade daily, our cream cheese pies trump any cheesecake.
Invite friends and coworkers to join you in your order.
It's easy and everyone earns points.