Home Run Inn began in 1923, when the winning run from a nearby gaseball game shattered the front window of Mary and Vincent Grittani's newly purchased tavern. 20 years later, the family first began making its signature pizza, shaped into small square-shaped pizzas and served hot, fresh, and delicious. Now, with eight locations across the city, we proudly serve the Chicagoland area with handmade, mouthwatering pies!
Try our Foodler top-ratedCheese Pizza, which is easily customizable. Choose from our extensive range of toppings to create your perfect pie.
Finish your meal with our top-rated Carmel Cake, one of our most luxurious desserts.