Invite friends and coworkers to join you in your order.
It’s easy and everyone earns points.
Vegan. Served with 5 spice tofu and shallot dressing.
Vegan. With celery, mushroom, 5 spice tofu, edamame in a parsley green skin.
With fresh seasonal cabbage, ground ginger and scallions.
With red cabbage and ground ginger in a beet red skin.
Our top selling pot sticker, made with ground pork, ginger and scallions.
Our house "juicy" bun with ground pork, ginger and cabbage.
With tofu, bean sprouts, carrots and blend of hot oil, shallot and soybean.
Made with freshly made, locally sourced noodles, dried tofu, Beijing dumplings, ground pork, pickled cabbage and bok choy.
Made with fresh made, locally sourced noodles, sunny side egg, vegan dumplings, shallot sauce, pickled cabbage and bok choy.
Smooth red bean filling in a white triangular skin.
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