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5-spice seasoning, scallions and shallots.
Made with pork filled wontons (3pcs), in broth with shredded carrots and cabbage.
With fresh seasonal cabbage, ground ginger and scallions.
With garlic shrimp, served with chipotle mayo.
With ground pork and cabbage.
Pork soup bao.
With Korean spiced hot pepper, ground pork, and ginger in a kimchi skin.
made with seasoned ground chicken and shrimp in a beet flour skin, with a curry sprinkle.
Made with fresh made, locally sourced noodles, sunny side egg, Beijing dumplings, ground pork, pickled cabbage, and bok chug.
Includes Beijing, Chicken, Dumpling Room, Patty Chen Vegan and Shrimp Cilantro
Smooth red bean filling in a white rectangular skin.
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