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Tuna, salmon, avocado, cucumber, asparagus, red Japanese pickle, topped with wasabi peas and key lime sauce on the side.
Spicy tuna, salmon, yellowtail, avocado, tempura crunch, tobiko, wakame, topped with tuna and spicy mayo dressing.
Seared pepper tuna, avocado, scallion, topped with spicy tuna crunch and creamy wasabi dressing.
Shrimp tempura, cucumber, avocado, soy paper, topped with spicy tuna, black tobiko, wasabi dressing, spicy mayo and eel sauce.
Shrimp tempura, cucumber, topped with eel, avocado, and eel sauce.
Spicy scallop, avocado, yellowtail, jalapeno.
Shrimp tempura, spicy tuna, green apple with soy paper topped with spicy king crab, kani, sweet mayo dressing.
Tempura spiny lobster tail crusted with wasabi peas, cucumber, avocado and mango topped with creamy wasabi dressing.
Shrimp, mango, asparagus, avocado, topped with steamed Maine lobster, sweet Thai chili and pearl rice.
Spicy salmon crunch, avocado, soybean paper wrap, topped with fresh salmon and salmon roe.
Salmon, cream cheese, avocado, and asparagus roll tempura fried, topped with eel sauce, light wasabi mayo, masago, scallions, sesame seeds and spicy mayo.
Iso nori, lobster salad, rice pearls, salmon, avocado and kani tempura.
Tuna, salmon, asparagus, Kanikama, and massago in a cucumber wrap.
Spicy salmon, tempura crunch, topped with multiple colors of tobiko.
Spicy tuna wrapped in eel, salmon, avocado topped with black tobiko and eel sauce.
Shrimp tempura, avocado topped with lobster salad and spicy mayo.
Eel, cucumber, mango, tempura crunch, topped with shrimp, spicy mayo and fried potato crumble.
Avocado, green apple and soft shell crab wrapped in a spicy white fish and crab mix topped with eel sauce and sour mayo.
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