Your choice of ground chicken or vegetarian egg rolls with cabbage, carrot, mushrooms, onions, and cellophane noodles wrapped in egg roll skin and served with Thai sweet & sour sauce.
Grilled chicken strips or tofu marinated with yellow curry and coconut milk. Served with peanut sauce and cucumber salad.
Wonton stuffed with a mixture of crab meat, minced water chestnuts, minced garlic and cream cheese, deep-fried until crispy on the outside and creamy on the inside. Served with Thai sweet & sour sauce.
A choice of ground shrimp, chicken, or pork mixed with cabbage and chopped onion stuffed in a gyoza skin and grilled. Served with ginger sauce.
Rice noodle and bean sprouts in sweet and sour broth topped with crushed peanuts, sliced green onions, and cilantro.
Stir-fried flat rice noodles, green beans, bamboo shoots, tomatoes, hot pepper, garlic and basil leaves.
Stir-fried thin rice noodles with egg, bean sprouts, scallion, hot peppers and ground peanuts.
Stir-fried rice, tomatoes and onions.
This famous Thai Specialty curry combines ground peanuts and coconut milk in a creamy panang curry sauce.
Stir-fried finely chopped garlic, onions, cilantro and peppers in a sweet soy sauce.
Invite friends and coworkers to join you in your order.
It's easy and everyone earns points.
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