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A mixture of vegetables wrapped in rice paper, fried and served with homemade sauce (nuoc cham).
Shredded lettuce and rice vermicelli combined with pork and shrimp or tofu wrapped in softened rice paper served with peanut sauce.
Steamed Japanese soy bean with light sea salt.
Dumpling filled with grounded chicken, pork and cabbage served with homemade soy sauce.
Pork and shrimp stuffing in a wonton skin, fried golden brown and served with sweet chili sauce.
Homemade pastry filled with potatoes chunks, onions, mushroom, carrots, corn, green peas and curry powder served with cucumber sauce.
Shrimp paste spread on French bread, deep-fried and served with homemade sauce.
Steamed shumai filled with shrimp, served with homemade soy sauce.
Crispy wonton skin filled with cream cheese, crabmeat, carrot and onion, served with sweet chili sauce.
Vegetable tempura served with sweet sauce.
Marinated and grilled on skewers, served with Thai peanut sauce and a refreshing cucumber salad.
Thai curry shrimp cakes deep fried and served with a peanut cucumber salad.
Deep fried calamari served with chili sauce.
Green mussels steamed in a hot pot with fresh lemongrass, sweet basil and lemon leaves, served with spicy lime juice.
Steamed lobster ravioli served over Thai curry sauce.
A Vietnamese traditional mixture of shrimp, pork and bean sprouts folded with rice powder pancake and served with homemade sauce.
Thai style hot and sour soup spiced with lemongrass, lime juice, chili and mushrooms.
A coconut milk soup seasoned with galanga, lime juice, lemongrass, fresh mushrooms, tomatoes, scallions and cilantro.
Vietnamese style sweet and sour soup spiced with pineapple chunks, fresh tomatoes, basil and bean sprouts, sprinkled with fried onions in an aromatic broth.
Bean thread noodles with vegetables and fresh tofu in a clear broth, garnished with chopped scallions.
Mixed greens with tomatoes, cucumbers and carrots served with special homemade dressing.
Poached chicken and shrimp with shredded carrot, cabbage, fresh mint and toasted peanuts in homemade dressing.
With shredded carrot, cabbage, fresh mint and toasted peanuts in homemade dressing.
Grilled chicken on top of mixed greens served with Thai satay dressing.
Papaya strips, shrimp, tomatoes, string beans tossed in chili limejuice and sprinkled with crushed peanuts.
Mixed green, tomato, cucumber, carrot and red onions with homemade dressing.
Grilled sliced beef mixed with spicy hot and sour homemade sauce on a bed of tossed greens.
Fresh boiled shrimp, scallops, squid and mussels on a bed of tossed green salad with chili limejuice dressing.
Fried rice with egg, broccoli, onions, green peas, tomatoes and your choice of meat.
Spicy fried rice in chili and garlic sauce with ground chicken, basil, egg, onion and bell peppers.
Spicy fried rice in chili and garlic sauce with basil, egg, onion and bell peppers.
Fried rice with egg, served with chicken wings.
Spicy fried rice in roasted ground chili sauce with egg, onions and mixed vegetables.
Fried rice with egg, onions, broccoli, green peas and tomatoes topped with crispy chicken.
Fried rice with chicken, shrimp, egg, mango chunks, onions, tomatoes, bell peppers, green peas and roasted cashew nuts.
Fried rice with egg, mango chunks, onions, tomatoes, bell peppers, green peas and roasted cashew nuts.
Fried rice with Korean kimchi, egg, onions and scallions and your choice of meat.
Fried rice with real crab meat, egg, onion, scallion, green peas and tomato
Fried rice with egg, onion, tomato, bell pepper and green pea topped with fried egg.
Chicken noodle soup.
Beef noodle soup with a choice of rare eye round, tendon, well-done flank, or tripe or a combination of them all.
Fresh tofu and vegetables in a vegetarian broth.
Seafood soup combined with shrimp, imitation crab meat, squid and fishcake.
Spicy beef noodle soup with rare eye round steak served with fresh watercress and tomato.
Vegetable tempura and udon in Japanese styled soup.
Pork and shrimp wonton with egg noodles and sliced pork in chicken broth.
Flat rice noodles in hot and sour soup with chicken, shrimp, lemongrass, tomatoes, chili, limejuice, scallions, cilantro and mushrooms.
Rice vermicelli with chicken and shrimp in a sweet and sour soup thats spiced with basil, pineapple chunks, fresh tomatoes and sprinkled with fried onions in an aromatic broth.
Rice noodles with chicken and shrimp in a coconut milk flavored soup flavored with glanga, limejuice, lemongrass, fresh mushrooms, tomatoes, scallions and cilantro.
Beef stew deeply infused with star anise, carrots and celery served with rice noodle, sprinkled with cilantro, onion and scallions.
Rice noodles stir fried with chicken, shrimp, egg, scallions, bean sprouts and ground peanuts.
Rice noodles stir fried with egg, scallions, bean sprouts and ground peanuts.
Rice noodles stir fried with egg, scallions, bean sprouts and ground peanuts topped with crispy chicken.
Crispy egg noodles stir fried with shrimp, chicken, bean sprouts, scallions, egg and ground peanuts in Pad Thai sauce.
Crispy egg noodles stir fried with bean sprouts, scallions, egg and ground peanuts in Pad Thai sauce.
Flat rice noodles stir fried with your choice of vegetable, chicken, pork, beef or seafood and egg, bell peppers, basil, chili garlic sauce.
Flat rice noodles stir fried with egg and Chinese broccoli in sweet soy sauce.
Stir-fried Chinese broccoli in Asian gravy sauce, served over flat rice noodle.
Chicken and shrimp stir fried with bean thread noodles, egg and mixed vegetables.
With bean thread noodles, egg and mixed vegetables.
Crispy egg noodles topped with shrimp, chicken, broccoli, baby corn, carrots and mushrooms in gravy sauce.
Crispy egg noodles topped withbroccoli, baby corn, carrots and mushrooms in gravy sauce.
Steamed vermicelli and mixed vegetables in curry sauce.
Stir-fried flat rice noodle with egg, bean sprouts, scallion with homemade spicy sauce of bed of lettuce.
Stir-fried vegetable jade noodle with mixed vegetable and tofu in brown sauce.
Steamed lo mein noodle in Thai red curry sauce topped with bean sprouts.
Stir fried udon noodles with mixed vegetables in chili sauce
Beef stew deeply infused with star anise, carrots and celery served with rice and steamed mixed vegetables.
Grilled chicken marinated with lemongrass sauce.
Crispy chicken stir-fried with onions, bell pepper, mushrooms and basil leaves in chili and garlic sauce.
Stir-fried crispy chicken and broccoli in a spicy sweet and sour sauce.
Fried chicken tender served on steamed vegetables with choice of garlic or ginger and scallion sauce.
Sauteed eggplant with chili garlic sauce and basil leaves.
A spicy curry sauce with mango and mixed vegetables.
Chicken in a spicy curry sauce with mango and mixed vegetables.
Stir fried chicken with onions, mushrooms, carrots, pineapple chunks, cashew nuts and scallions in a special Thai sauce.
With onions, mushrooms, carrots, pineapple chunks, cashew nuts and scallions in a special Thai sauce.
Sauteed in a curry sauce with onions, potato chunks, tomatoes, scallions, carrots and peanuts.
Thai Panang curry sauce with onions, bell peppers, basil leaves.
Stir-fried slice beef with jalapeno, onions and bell pepper in special Thai sauce.
Sauteed cubes of beef with onions, mushrooms, tomatoes and bell peppers in oyster sauce.
Sauteed Korean spicy sauce with onions, bell pepper and scallions.
Crispy chicken stir fried with red and green peppers, pineapples and onions in spicy sauce.
Stir-fried cubed beef with red peppers, tomatoes and onions in a garlic soy sauce served on lettuce.
Stir-fried beef or chicken with bell pepper, onion, scallion in house special sauce served in hot pan.
Vietnamese caramelized pork cooked in casserole and sprinkled with black pepper.
Vietnamese caramelized tilapia or salmon cooked in casserole and sprinkled with black pepper.
Marinated grilled chicken served with teriyaki sauce.
Marinated grilled salmon served with teriyaki sauce.
Combination of chicken, beef and shrimp stir fried with assorted vegetables in special Thai sauce.
Crispy boneless duck glazed with a tangy tamarind sauce.
Sauteed sliced of boneless roasted duck in a Thai curry sauce with tomatoes, pineapple chunks and red and green peppers.
Boneless duck fried until crispy served in chili garlic sauce topped with crispy basil.
Seafood cooked in a pot with vegetables and cellophane noodles in a special sauce.
Combination of shrimp, scallops, mussels and squid in Sriracha sauce with onions, green beans, baby corn, red and green peppers.
Stir fried mixed seafood with vegetables in a special Thai sauce.
Combination of shrimp, scallops, mussels and squid in Thai curry sauce served in a hot pot.
Filleted fish steamed with ginger and scallion.
Filleted tilapia deep fried with garlic and pepper sauce until golden brown.
Pan fried salmon in garlic and tomato sauce.
Filleted tilapia deep fried and glazed with a delicious chili sauce.
Grilled salmon with a Thai spicy red curry sauce.
Curry shrimp with bake coconut flake quick stir-fried in homemade spicy sauce.
New! Combination of shrimp, squid, mussel and scallop stir fried in roasted chili sauce and mixed vegetables.
New! Combination of battered fried shrimp, squid, mussel and scallop stir fried in our house special chili sauce.
Hot or cold.
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