Deep-fried vegetable rolls served with sweet and sour sauce.
Fried wontons stuffed with crabmeat, cream cheese and herbs.
Shrimp, crabmeat and minced pork dumplings served with Thai soy sauce.
Shrimp and pork stuffed dumplings in chicken broth.
Thai-style thin rice noodles with choice of beef, chicken or vegetable. Cooked with scallions, bean sprouts, egg, red bean curd and peanut. For shrimp, seafood or combination add $3.
Wide rice noodle stir-fried with choice of beef, chicken or vegetable. Cooked with chili pepper, bell pepper, tomato, onion and basil leaves. For shrimp, seafood or combination add $3.
Japanese soft thick rice noodles with choice of vegetable in a savory broth. For shrimp or seafood add $1.95.
Choice of meat in Thai panang sauce with coconut milk.
California roll topped with spicy tuna.
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