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Light, flaky pasty stuffed with a mixture of potatoes, peas and savory seasonings.
Chunks of boneless lamb slowly roasted with layers of spices and rice.
Succulent pieces of boneless chicken marinated in our spices and slow roasted in the tandoor then charbroiled. A house specialty.
Our famous marinated chicken is now available in three minutes to slow roast in our traditional clay oven.
Boneless white meat baked in the tandoor enveloped in our homemade buttery cream sauce.
Boneless chicken thigh marinated in yogurt, fresh squeezed lemons and a blend of our special spices, then sauteed with onions, tomatoes and green peppers on a griddle.
Cottage cheese and the freshest cut spinach slow roasted in a rich creamy sauce.
One of the most popular Indian meals. Our chana masala is made up of chickpeas, onions, and tomatoes and sauteed with an assortment of herbs.
Our signature rice, creamy tikka sauce with fresh green peas and paneer cheese.
Considered a poor man's food but found on every table. Our daal contains a variety of spices and lentils simmered to a mouthwatering flavor.
A selection of our homemade naans, includes a plain naan, garlic naan and a paneer cheese naam.
A leavened, oven baked flatbread.
Chunks of garlic cooked with our famous oven baked flatbread.
Light and refreshing, this yogurt based sauce with cucumbers, onions, and tomatoes is a cooling accompaniment.
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