Fresh rice paper rolls filled with shrimp carrot, bean sprouts, cilantro and bean thread noodles and served with peanut sauce.
Deep-fried rolls filled with ground chicken, carrot, cabbage, cilantro and bean thread noodle served with sweet and sour sauce.
Crispy pastries filled with imitation crab meat, celery, carrot and cream cheese, served with sweet and sour sauce.
Choice if vegetable or chicken. Pan fried pot stickers, served with homemade sesame sauce.
Spiced chicken strips grilled on bamboo skewers. Served with cucumber salad and peanut sauce.
Coconut soup with straw mushroom, tomato, with galangal roots, citrus leaves, and fresh lime juice. Your choice of chicken, vegetable, tofu, or shrimp.
Narrow rice noodles, egg, green onion, bean sprouts, carrot, lime and crushed peanuts stir-fried with tamarind sauce.
Wide rice noodle stir-fried with egg and Chinese broccoli in an oriental sauce.
Wide rice noodle stir-fried with tomatoes, onions, bean sprouts, and basil leaves in brown sauce.
With potatoes, onions, bell peppers, peanuts simmered with mussaman curry paste and coconut milk.
With fresh basil, carrots, baby corn and broccoli simmered with red curry paste and coconut milk.
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