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Seared rare, pickled cucumber, fried spinach, wasabi, pickled ginger and soy sauce.
Tossed with diced chicken breast, lettuce, tomato, bacon, egg, bleu cheese, avocado, scallions and creamy Italian dressing.
A special house marinade, served with vegetable and potato.
Bordelaise sauce. Served with vegetable or potato.
A 8 oz. filet served with choice of side. Under 600 calories.
14oz double cut chop with a Washington blackberry sauce; served with side.
A blend of three cheeses, mushrooms and double smoked bacon.
Key lime custard in a graham cracker crust with a raspberry puree, whipped cream and lime zest.
Topped with vanilla ice cream, caramel and chocolate sauce and candied pecans.
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