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Thin rice noodles served with tofu, bean sprouts, egg, carrots and ground peanuts served with a Thai style sweet sauce.
Thin hand made string noodles from Taiwan seared and tossed with vegetables.
Japanese style stir-fried thick round noodles and vegetables.
Thin semi crisp egg noodles topped with carrots, napa cabbage and onion served with a soy sauce.
Wok seared noodles tossed with classic Chinese vegetables served with a brown sauce.
Semi crisp wide rice noodles combined with vegetables served with sweet brown sauce.
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